How to Cook Delicious Barley Risotto

You obviously want natural and nutritious food to keep your physique organic and fit in any respect times. But now not all recipes we are able to practice at home. accordingly I'll present natural recipes on my weblog especially for you. And if you're searching for Barley Risotto recipe then you are in the right place. Immediately discover an additional recipe here.

Barley Risotto

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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the barley risotto recipe. To cook barley risotto you only need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Barley Risotto:

  1. Provide 1 cup of pearl barley.
  2. You need 3 cups of water.
  3. Prepare 2 cubes of butter.
  4. Get 2 cloves of chopped garlic.
  5. Provide 300 g of mushrooms.
  6. Take 200 g of spinach.
  7. Take 1 of small chopped onion.
  8. Prepare to taste of Salt and pepper.
  9. Provide of Cheese for shaving on top.
  10. Take 20 g of thyme.

Steps to make Barley Risotto:

  1. Boil barley in water over high heat, after 1 boil keep it on slow for 20-25 mins or until done..
  2. In a pan, take butter put garlic and cook until it starts to get golden from edges..
  3. Add onions and cook for 2 mins.
  4. Put mushrooms and cook for couple of mins, add salt and pepper..
  5. Add barley (once cooked) and stir, add spinach, stir gently & add herbs.
  6. If you like creamy you can add some white wine too and some cheese..
  7. Shave parmesan cheese on top before serving.

Don't forget to share this Barley Risotto recipe. Thanks for visiting, hope you uncover it useful with my blog.

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