Recipe: Appetizing Sewaiyan Kheer made with Milk,condensed milk and dryfruits

You definitely need organic and nutritious meals to maintain your physique organic and healthy in any respect times. But no longer all recipes we will train at home. consequently I am going to current natural recipes on my blog especially for you. And if you are looking for Sewaiyan Kheer made with Milk,condensed milk and dryfruits recipe then you're in the correct place. Instantly uncover one other recipe here.

Sewaiyan Kheer made with Milk,condensed milk and dryfruits

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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the sewaiyan kheer made with milk,condensed milk and dryfruits recipe. You can cook sewaiyan kheer made with milk,condensed milk and dryfruits using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Sewaiyan Kheer made with Milk,condensed milk and dryfruits:

  1. Use 1 litre of full cream milk(4 cups).
  2. Use 3-4 tbsp of condensed milk.
  3. Take 4-6 of raisins.
  4. You need 5-8 of cashews.
  5. Take as per taste of Sugar (optional) I dont use sugar when I use condensed milk.
  6. Prepare 1 tbsp of ghee.
  7. Get 1 cup of sewaiyan or vermicelli.

Instructions to make Sewaiyan Kheer made with Milk,condensed milk and dryfruits:

  1. Heat 1 tablespoon ghee in a heavy Kadai.Or pan. Add broken sewaiyan or vermicelli.Stir and continuously roast 1 cup seviyan on a low to medium flame. Roast on a medium flame till the sewaiyan strands turn golden brown..
  2. Pour 1 liter milk in the kadai,, Milk can be hot or chilled or room temperature.Mix them very well. Simmer milk on a low to a medium flame. Stir occasionally so that the milk or sewaiyan does not stick to the bottom of the pan / kadai.Let the milk come to a boil.once the milk comes to a boil and sewaiyan cooked well that time add the condensed milk..Mix them properly..
  3. Now cook them for more some minutes..Now add the raisins and cashew in them..Vermicelli kheer is ready to serve...

Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken. seviyan ki kheer sawai made with condensed milk payasam in condensed milk. Roasted sevaiyaan and crunchy dried fruits add a delicious flavour to this Kheer. SEMIYAN JI KHEER Ingredients ¾ cup broken. Semiya Kheer With Condensed Milk Semiya Kheer Semiya Paayasam. Seviyan Ki Kheer Vermicelli Kheer Recipe By Cooking With Asifa.

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