Recipe: Yum-Yum Quick Pizza Dough
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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the quick pizza dough recipe. To make quick pizza dough you need 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Quick Pizza Dough:
- Provide 220 ml of lukewarm water.
- Prepare 1 tsp of dry yeast.
- You need 470 ml of flour.
- You need 3/4 tsp of salt.
- Provide 3 tsp of olive oil.
- Take of Toppings.
Steps to make Quick Pizza Dough:
- Mix water and yeast and let it rest for 5 minutes..
- Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water..
- Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist..
- Cover and rise for 10 minutes..
- Put baking paper on rack in bottom of oven. Preheat to 230C..
- Divide into 2 pieces and roll out..
- Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil..
- Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!.
- Bake for about 14 minutes and you’re done!.
Mix the flour, yeast, salt and sugar together in a mixing bowl. Use your hands to form and knead the dough. All you need is a big bowl with a lid, a sturdy wooden spoon, and some ingredients you probably already have in your kitchen: instant yeast, sugar, salt, flour, and olive oil. Place the flour in a mound on your work surface and make a well in the centre. Add the yeast and sugar to the centre of the well, then pour in the water and oil and combine until a dough comes together.
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