Easiest Way to Prepare Delicious Roast Turkey
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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the roast turkey recipe. To make roast turkey you only need 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Roast Turkey:
- Provide 1 of bird Turkey (with liver).
- Use 1 of Onion.
- Prepare 120 grams of Peeled chestnuts.
- Provide 400 grams of Sausage meat.
- Use 1 of Egg.
- Prepare 40 grams of Panko.
- You need 1 of Fresh parsley.
- You need 1 of Thyme.
- You need 1 of Sage.
- Use 5 slice of Sliced bacon.
- Prepare 1 of Vegetable oil.
- Provide 5 clove of Garlic.
- Use 5 of Potatoes.
- You need 2 stick of Parsnip.
- Prepare 20 of Brussels sprouts.
- Prepare of Gravy.
- Use 4 tsp of Plain flour.
- Take 700 ml of Vegetable stock.
- Take of Cranberry Sauce.
- Use 320 grams of Cranberries.
- Provide 2 of Oranges.
- Get 160 grams of Castor Sugar.
- Get 4 tbsp of Port wine.
Instructions to make Roast Turkey:
- Mince the onion and the liver. Boil the chestnuts for 15 minutes and roughly chop..
- 200 g of sausage meat will be used for the stuffing, the remaining meat will be wrapped in bacon..
- Cut the vegetables into bite-sized pieces..
- Heat vegetable oil in a shallow pot and cook the onion. When the onion is tender, add the liver and cook for 3-4 minutes. Let cool..
- Combine Step 4 with the sausage meat, chestnuts, panko, egg, and herbs..
- Stuff Step 5 into the neck of the turkey. Use a string to tie it closed and season with salt and pepper..
- Place Step 6, the potatoes, and the garlic on a heat-resistant dish. Drizzle with vegetable oil and place into an 180°C oven..
- Once the potatoes have cooked, remove them and continue cooking the turkey for another 2 hours..
- Boil the parsnip and brussels sprouts so that they are still slightly hard..
- Grill the sausage meat bacon wraps and the vegetables in a frying pan..
- Once the turkey has finished baking, remove the excess oil and combine with the flour and stock to make the gravy..
- [Cranberry Sauce] Grate the orange peel and squeeze out the juice. Place the other ingredients into a pot and simmer on low heat for 7-8 minutes..
An exceptional yet simple roast turkey! Dry brined and basted with butter, this has golden crispy skin and moist Juicy Roast Turkey. Try a traditional Christmas turkey recipe to guarantee your roast is succulent and full of flavour. We have recipes for all the trimmings, too, at BBC Good Food. This Roast Turkey recipe is a holiday staple!
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