Recipe: Yummy Onions Noodles with Hard Boiled Eggs
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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the onions noodles with hard boiled eggs recipe. You can cook onions noodles with hard boiled eggs using 5 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Onions Noodles with Hard Boiled Eggs:
- Take 2 packs of noodles.
- Get 2 of scotch bonnets.
- Take of 1 large onion.
- Prepare 2 cups of water.
- Prepare 3 of large eggs.
Steps to make Onions Noodles with Hard Boiled Eggs:
- Boiled your eggs in a clean water for 15 mins and set aside to cool..
- In a pot pour the 2 cups of water allowing it to boil. Grate the scotch bonnets and pour in the boiling water..
- Empty the noodle in the boiling water. Then slice your onion and pour. Allow it to cook for 5 mins in a medium flame..
- Bring out your boiled eggs and peel the shell off..
- Use the eggs and garnish the Noodle. Best serve hot 🤤.
The best way to store hard boiled eggs is in a covered container in the refrigerator. Eggs can release odors in the fridge which is why it helps to keep them covered. Use this hard-boiled egg dressing on virtually any roasted, grilled, or sautéed spring veg for a punchy finisher. Gather all the green things: shelled peas, pea shoots, and tatsoi or watercress, and pair with the bright flavors of kimchi juice, fresh ginger, and rice vinegar in this cold noodle salad. Served with hard-boiled eggs, slices of fried potatoes, celery leaves, and fried shallots.
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