Recipe: Tasty Scotch eggs

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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the scotch eggs recipe. To cook scotch eggs you need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Scotch eggs:

1. Use of eggs.
2. Use of beef sausage.
3. Use of large onion -shredded.
4. Use of oil for fry.
5. Use of salt.
6. You need of criispy bread crumbs.
7. Take of garlic pounded.
8. Use of ginger pounded.

Steps to make Scotch eggs:

1. Mix beef sausage,onion,garlic,ginger and salt.
2. Peel of the boiled eggs and roll each hard boiled egg.in flour to coat place on sausage patty and shape sausage around the egg.
3. Deep each into beaten egg coat with bread crumbs to cover completly place an ungreesed cookie sheet.
4. Heat oil medium heat then fry the sausage for about 6minutes or less.
5. Then serve.

They will be quite soft but this is needed as they are cooked a second time. The Best Homemade Scotch Eggs, a popular British snack, perfect for a picnic, breakfast, or any occasion. Delicious eggs wrapped in sausage meat and coated in crispy breadcrumbs. Scotch Eggs are truly a wonderful thing! They're very popular in Britain and often eaten alongside a salad, or as part of a picnic.

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