Recipe: Scrummy Potato and chicken grill sticks

You definitely want natural and nutritious meals to maintain your body natural and healthy at all times. Yet not all recipes we will prepare at home. consequently I'll present healthy recipes on my weblog especially for you. And if you are seeking Potato and chicken grill sticks recipe then you're in the right place. Immediately uncover one other recipe here.

Potato and chicken grill sticks

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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the potato and chicken grill sticks recipe. You can cook potato and chicken grill sticks using 15 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Potato and chicken grill sticks:

  1. You need 1 kg of boneless chicken cubes.
  2. Get 2 of large potato in cubes.
  3. Provide 1 of big onion.
  4. Get 1 of big tomato.
  5. Provide 1 of big capsicum.
  6. Prepare 2 of chopped green chilli.
  7. Get 1 of tspn salt.
  8. Get 1 of tspn red chilli powder.
  9. You need 1 of lemon juice.
  10. Prepare 1/2 of (half) cup all-purpose flour.
  11. Provide 2 tbsp of Shan Tikka masala (Optional).
  12. Take 1 tbspn of ginger/garlic paste.
  13. Prepare 2-3 tbspn of soya sauce.
  14. You need of Oil for shallow fry.
  15. Use of Few Wooden skewers.

Steps to make Potato and chicken grill sticks:

  1. First of all in a bowl marinate chicken and potato together add lemon juice, chopped green chilli,salt,red chilli powder,soya sauce and ginger garlic paste mix it all properly and leave it for 10 minutes.
  2. Now cut onion, tomato,and capsicum in square shape also deseed the tomato and capsicum.
  3. Now in separate plate put flour and add 2 tbsp Tikka masala it's optional you can add red chilli powder and salt also instead of masala.
  4. Now coat one by one chicken and potato into flour and shallow fry in medium flame until golden brown from both sides.
  5. Now in the same bowl in which you put chicken and potato marination put all the vegetables and toss it with the leftover masala.
  6. Now make skewers according to your choice first put onion then chicken then potato and other vegetables.
  7. Now set all the skewers in grill pan with little bit of oil and in high flame cook both sides for 2 minutes.
  8. Now serve hot with spicy peas rice or any other rice and enjoy !.

Grilled Chicken with Serrano Pepper Potato Salad Madeleine Cocina. I serve Oven Baked Chicken and Potatoes with sour cream, sprinkled with fresh scallions, as I like to dip each crispy potato piece in the sour cream, but it's definitely optional. My kids will mix ketchup and mayo to make simple fry sauce to go with these potatoes, which is also a great option. This sticky grilled chicken is THE chicken marinade I reach for when I want a guaranteed winner. Want to be the grilled chicken KING in your neighbourhood??

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