How to Cook Delish The Real Deal: Osaka-Style Okonomiyaki
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Maintaining a nutritious diet has been validated to be very beneficial for the body. However, consistency isn't an easy thing, especially if you happen to are new to practicing. Then, what are the perfect methods and examples to undertake a healthy diet? First, through making a record of meals consumption. To begin implementing a healthy diet, the 1st step you could take is to make small notes about what meals are consumed. From those notes, a dietary association plan might be started. As a first step, Realfoodfam can attempt to calculate the calorie wishes of food with the intention to recognize the perfect portion essential by using the body.
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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the the real deal: osaka-style okonomiyaki recipe. To make the real deal: osaka-style okonomiyaki you need 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook The Real Deal: Osaka-Style Okonomiyaki:
- Prepare 150 grams of ◆ Cabbage.
- Use 45 grams of ◆ Nagaimo yam.
- Get 35 grams of Plain white flour.
- You need 2 of bunches ◆ Green onion.
- You need 1 of ◆ Egg.
- Prepare 2 tsp of ◆ Beni shouga red pickled ginger (finely chopped).
- Use 1 tbsp of plus Mentsuyu.
- You need 2 slice of Thinly sliced pork belly.
- You need 1 dash of Bonito flake powder.
- You need 1 dash of Tempura batter crumbs (tenkasu).
- Use 1 dash of Oil.
Steps to make The Real Deal: Osaka-Style Okonomiyaki:
- Finely chop the cabbage and green onion..
- Sprinkle 1 tablespoon of mentsuyu sauce over the cabbage and mix well with your hands..
- Grate the nagaimo yam..
- Add the flour to the grated nagaimo, and mix well until it becomes difficult to continue mixing. Add a couple of drops of mentsuyu sauce at the end..
- Put all the ◆ ingredients into the bowl..
- Mix slowly at first so as not to let anything spill over. When things are mixed together beat quickly until bubbles form, incorporating lots of air into the batter..
- Heat some oil in a frying pan. Pour in all but about 1/5 of the batter into the frying pan and spread it evenly around. Top with the bonito flake powder and tempura crumbs..
- Pour the rest of the batter over, lay the pork slices on top, and cook over low-medium heat on both sides..
- When both sides are browned and the pancake is cooked through, it's done..
- Add any sauce and toppings of your choice such as okonomiyaki sauce, mayonnaise aonori seaweed powder, bonito flakes and so on! Enjoy!.
On the other hand, cooking thinly spread batter without cabbage in it, then add topping including cabbage is called "Hiroshima style". Sauces and garnish: Traditional okonomiyaki can be a festival of store-bought items, including Kewpie mayo and okonomiyaki sauce. You can use other brands of mayo, but Kewpie is rich and creamy. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments. Among all the Osaka specialty, Takoyaki (たこ焼き) and Okonomiyaki (お好み焼き) are most well-known.
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