Recipe: Yum-Yum Mayo Chilli baked fish
You definitely need natural and nutritious nutrients to keep your physique natural and healthy at all times. Yet not all recipes we are able to train at home. consequently I will present organic recipes on my web publication especially for you. And if you're looking for Mayo Chilli baked fish recipe then you're in the right place. Instantly discover an additional recipe here.
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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the mayo chilli baked fish recipe. To cook mayo chilli baked fish you need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Mayo Chilli baked fish:
- Prepare 1 of White fish fillet.
- Take of Black pepper.
- Use of Salt.
- Use of Fresh parsley (chopped).
- Provide of Chilli (chopped).
- Prepare 2 tablespoons of Mayonnaise.
- You need 1 tablespoon of olive oil.
Steps to make Mayo Chilli baked fish:
- Clean and season fish with salt and black pepper.
- Mix mayonnaise with olive oil, fresh parsley and chilli.
- Pour all over fish.
- Bake at 200 degrees for 15 minutes.
- Serve with a salad or eat alone.
PIN Baked Mayo Parmesan Fish to try it later! I first tasted this baked salmon with herbed mayo at a New Year's get together with my sister and her family a few years ago. This chili mayo sauce is just like that. It's made up of just five simple ingredients and tastes fantastic on fish tacos. As the fish bakes in the oven, you can start preparing the chilli paste which is the highlight of the dish.
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