Recipe: Perfect Mike's Pan Seared Pork Wontons Or Pork Pot Stickers

You obviously need natural and nutritious food to keep your physique organic and healthy at all times. Yet no longer all recipes we will train at home. accordingly I am going to present healthy recipes on my weblog particularly for you. And if you are seeking Mike's Pan Seared Pork Wontons Or Pork Pot Stickers recipe then you are in the right place. Immediately uncover another recipe here.

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Healthy living will always be a challenge. Hopefully after reading the article above, it will make you stronger in your desire to live a healthy life. Now it's time for us to go to the main menu, the mike's pan seared pork wontons or pork pot stickers recipe. To make mike's pan seared pork wontons or pork pot stickers you only need 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Mike's Pan Seared Pork Wontons Or Pork Pot Stickers:

1. Take of ● For The Wonton Meat Mixture.
2. Get 1 Pound of Spicy Ground Sausage.
3. Prepare 1/2 Cup of Fresh Cilantro [loose pack].
4. You need 1/3 Cup of Extra Fine Minced Cabbage.
5. Use 1 tsp of Fine Minced Garlic.
6. You need 1/4 Cup of Green Onions.
7. Take 1 of LG Egg [beaten].
8. Use 1/4 tsp of Chinese 5 Spice.
9. You need 1 tsp of Each: Garlic Chilie Sauce - Soy Sauce - Pickled Ginger.
10. You need 1/2 tsp of Each: Black Pepper - Onion Powder - Sesame Oil - Quality Fish Sauce.
11. You need of ● For The Garnishments, Sides & Dips.
12. Get as needed of Pot Sticker Sauce.
13. Get as needed of Soy Sauce.
14. Provide as needed of Sweet Chile Sauce.
15. You need as needed of Hot Chinese Mustard.
16. You need as needed of Fine Shreaded Cabbage.
17. Provide as needed of Fresh Chives.
18. Take as needed of Fresh Cilantro.
19. Use of ● For The Wrappers.
20. Use 1 of 50 CT Package Square & Round Yellow Wonton Wrappers [square for wontons - round for pot stickers].
21. Use as needed of Cold Water [to seal wrapper edges].
22. Take 2 tbsp of Cooking Oil.
23. Prepare 1/2 Cup of Water [for frying pan].

Instructions to make Mike's Pan Seared Pork Wontons Or Pork Pot Stickers:

1. Mix everything in your Wonton Meat Mixture section together well..
2. Place 1 1/2 tbsp meat into the center of your wrapper. Wet all edges with cold water..
3. Seal your Wontons up in a triangle pattern tightly. Then, wet the two bottom triangular points and fold them together. Your Wonton should look like it's hugging itself..
4. If making Pot Stickers - place the same amount of pork into your round wrappers. Repeat the Wonton process but place several pinches at the edges. It should end up looking like a clam shell. [sorry. one of my kids got creative with this photo edit and deleted the original] ;0).
5. Add a slight amount of oil to your pan with 1/2 cup water and a tight fitting lid. Steam both Wontons and Pot Stickers for 5 minutes covered, flipping once. Then uncover and brown..
6. Pot Stickers..
7. Drain on paper towels..
8. Serve Wontons hot in a bowl alone or, with an Asian pork or beef broth if desired. Garnish with fresh cilantro..
9. Boiled Pork & Mushroom Dumplings..
10. Serve Pot Stickers hot on a bed of fresh cabbage and garnish with fresh chives and cilantro..
11. Serve both with an assortment of dipping sauces. Enjoy!.

How to cook pork? 🥩 The recipe of most amazing pork chop, served with fantastic mashed potatoes, braised cabbage and fabulous Take a pork chop and get it to room temperature. Nicely season the pork with salt and pepper on both sides. These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every I'll walk you through best pork chop cuts, pork chop basics and how to achieve that perfect sear. Perfectly cooked pork chop is always.

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